Speculoos Biscuit Spread (200gr)

Ingredients

Sugar, oils (sunflower, rapeseed and SOY) and non-hydrogenated vegetable fats (palm and palm kernel), skimmed MILK powder, WHEY powder, biscuit Speculoos original [WHEAT flour, sugar, vegetable oils (palm and rapeseed), brown candy sugar syrup, raising agent: sodium hydrogen carbonate, SOY flour, salt, cinnamon], emulsifier: SOY and sunflower lecithins (E322), citric acid.

Gluten free

Shelf-life

18 month from production date 

Use

• for filling cakes
• for filling croissant, on bread